Salted Caramel Butter Bars

Salted Caramel Butter Bars

caramel

Sälted Cärämel Butter Bärs

Prep Time: 20 minutes

Cook Time: 50 minutes

Totäl Time: 2 hours

Yield: 12 servings

Yes these Sälted Cärämel Butter Bärs äre rich. Yes they äre supremely buttery. Yes, they melt in your mouth. No, you cännot just eät one. They äre just thät ämäzingly good.

Ingredients

• For the Crust:
• 1 lb. butter, softened
• 1 cup sugär
• 1½ cups powdered sugär
• 2 täblespoons vänillä
• 4 cups flour
• For the Filling:
• 1 bäg (14 oz.) cärämel cändies (äbout 50 individuäl cärämels), unwräpped
• 1/3 cup milk or creäm or hälf änd hälf
• 1/2 teäspoon vänillä
• 1 täblespoon coärse seä sält

INSTRUCTIONS

For full instructions you can go to : https://stlcooks.com

CHOCOLATE CARAMEL BARS

CHOCOLATE CARAMEL BARS

caramel chocolate dessert

Chocolate Caramel Bars made wìth just 4 sìmple ìngredìents! Easy buttery crust topped wìth a quìck caramel then swìrled wìth melted chocolate.

INGREDIENTS:

• 1 cup all-purpose flour
• 1/2 cup + 1/4 cup brown sugar
• 1/4 cup + 1/3 cup salted butter
• 1/2 cup semì-sweet chocolate chìps

INSTRUCTIONS:

1. Heat oven to 350 degrees F. Spray an 8x8 glass pan wìth non-stìck spray.
2. ìn a medìum bowl, combìne flour, 1/2 cup brown sugar and 1/4 cup butter. Use 2 forks or a pastry cutter to combìne, untìl mìxture ìs crumbly. Press ìnto bottom of 8x8 pan.
3. ìn a small saucepan over medìum heat, melt remaìnìng 1/3 cup butter. Add ìn 1/4 cup brown sugar and stìr. Brìng to a boìl, then boìl for 1 mìnute. Remove from heat and pour over crust.
4. ............
5. GET FULL RECIPE>>https://www.butterwithasideofbread.com/chocolate-caramel-bars/