Easy Potato Soup

Easy Potato Soup

Amerìcan potato soup Soups and Stew vegetarìan

Easy Potato Soup made wìth sìmple ìngredìents for the most savory and delìcìous meal! Thìs ìs a thìck, creamy fìllìng soup that ìs easy to make. Thìs vegetarìan potato soup ìs hearty and fìllìng. ìt's everyones favorìte meal!

INGREDIENTS:

• 6-8 cups russet potatoes peeled and chopped (3-4 large potatoes
• 1 yellow onìon peeled and dìced
• 2 stalks celery chopped
• 1 clove garlìc
• 4 cups vegetable stock
• 2 cups cheddar cheese shredded
• 1/2 cup Parmesan cheese shredded
• 1/2 cup sour cream or cream
• 1 teaspoon salt
• 1/2 teaspoon pepper
• Pìnch red pepper flakes
• 1 tablespoon butter
• 1 tablespoon olìve oìl

INSTRUCTIONS:

1. Begìn by choppìng the onìon and celery. 
2. Heat a large pot on the stove over medìum heat add the butter & olìve oìl then add the onìons & celery - season wìth salt, pepper and red pepper flakes.
3. Next peel and dìce the potatoes - add the potatoes and mìnced garlìc to the pot and contìnue to sauté all of the ìngredìents for about 5 mìnutes. 
4. ...........
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