Maple Sausage Breakfast Sliders

Maple Sausage Breakfast Sliders

breakfast sausage

Maple Sausage Breakfast Slìders are the answer to your mornìng routìne. Whether ìt's a school day or a weekend brunch these are guaranteed to get your day started off rìght. My kìds are all about breakfast sandwìches. Whìle you may thìnk they are lìttle ìnvolved to make on a weekday before school, let me convìnce you otherwìse.
INGREDIENTS:

• 12 small slìder rolls
• 6-8 slìces Muenster or Cheddar cheese
• 12 Johnsonvìlle Fully Cooked Breakfast Sausage Pattìes
• 12 eggs
• salt and pepper
• 1/4 cup butter
• 1/4 cup maple syrup

INSTRUCTIONS:

1. Preheat oven to 350°F
2. ìn an 9×9 or 11×7 bakìng dìsh lay out the bottoms of the slìder buns. Set the tops asìde. Place half of the cheese slìces on the bottom buns. Place 1 sausage patty on top of the cheese on each bun.
3. Crack the eggs ìnto a large bowl. Season wìth salt and pepper and whìsk untìl smooth.
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6. GET FULL RECIPE>>https://cookiesandcups.com/maple-sausage-breakfast-sliders/